AUTHENTIC TEXAS BARBECUE
Smoked up in the beautiful, seaside village of Mahone Bay, Nova Scotia-
roughly an hour outside of Halifax.
roughly an hour outside of Halifax.
FAMILY & BUSINESS
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SMOKED IN TRADITION
Using time-honoured traditions of generations gone by, we smoke our meat
low & slow on an off-set smoker, strictly using hard wood and fire!
{NO} gas - {NO} electricity
Doing things the old fashioned way isn't always easy- but there are NO shortcuts to doing it right.
Straight from Our Smokers to Your Kitchen
low & slow on an off-set smoker, strictly using hard wood and fire!
{NO} gas - {NO} electricity
Doing things the old fashioned way isn't always easy- but there are NO shortcuts to doing it right.
Straight from Our Smokers to Your Kitchen